Discovering Turkey’s Land of the Pumpkin
With the arrival of fall, Today’s Zaman goes exploring the rich culinary scene of Adapazari, an area not far from Istanbul that’s famed for its pumpkins. As the article makes clear, though, Adapazari has much more to offer on the culinary front. The article can be found here.
Post Tags: Istanbul Eats, Istanbul restaurants, out of town, specialty foods