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Posts Tagged ‘ Istanbul Eats ’

Jan 31
Monday

Ciğerci Lütfi: The Man with the Golden Liver

Filed under Reviews (Eats)


There was something jarring and disjointed about the sight of an old man sitting beside an eight-lane highway selling liver sandwiches from his perch on a concrete planter – as if a character from a traditional Ottoman shadow puppet show had wandered onto the set of the film Bladerunner. But this is Istanbul, a city perpetually on the make, where commerce knows no boundaries and any public space presents an opportunity. Like a hustler in a Nelson Algren novel, Lütfi Usta said, “Everybody’s out for theirs and I’m going to get mine too,” as he passed a liver sandwich into the open car window of a taxi idling at the curb. Continue…

Culinary Backstreets
In case you didn’t know, Istanbul Eats now lives over at Culinary Backstreets. Same great culinary walks, same great culinary writing. You’ll be redirected there in a few seconds!

All entries filed under this archive


Since You Asked: Cruising to Dinner?
4 responses - Posted 01.28.11
(Editor’s Note: This post is part of our occasional “Since You Asked…” series of advice columns. We welcome our readers’ questions, so feel free to send any you might have to istanbuleats@gmail.com) Dear Istanbul Eats, The Asian side’s Körfez was always my very special night out when friends came to town, especially ...continue
NATO Lokantası: The Lunchtime Alliance
3 responses - Posted 01.24.11
Turkish politics make for a great lunch-counter conversation. These days, one of the hot topics is a perceived axis shift, as if Ankara, feeling burned by the West, has turned the gaze of the Republic eastward, as easily as a dönerci reverses the rotation of his spit. But down in ...continue
Istanbul Eats Cooks: Zübeyir’s Eggplant Smokeout
8 responses - Posted 01.21.11
Editor’s note: As much as we love eating out, sometimes nothing can beat a home-cooked meal. But recently we started thinking about killing two birds with one stone and learning how to make at home dishes from some of our favorite Istanbul restaurants. With that in mind, we are happy ...continue
Istanbul Eats in The Atlantic
1 response - Posted 01.20.11
Elizabeth Helman Minchilli, a writer for The Atlantic magazine's online food blog, recently went on one of our culinary walks and wrote a glowing review of her experience. From her recent blog post: I don't usually sign up for tours of any kind; I always think I can figure things out on ...continue
Lost in Thrace: Following the Tekirdağ Köftesi Trail
3 responses - Posted 01.17.11
Editor’s note: This week, Istanbul Eats hops on the bus and heads west to sample the Thrace region’s most famous köfte in its native environment. Guest writers Sherri Cohen and Alex Hallowell, Fulbright English Teaching Assistants at Namık Kemal University in Tekirdağ, have run the gut-busting gauntlet to bring you ...continue
The Hamsi Chase
no responses - Posted 01.12.11
The intrepid folks behind the fantastic "Eating Asia" blog were recently in Turkey in search of hamsi in all its various guises. While they tried the little anchovy in some worthy Istanbul spots (including at some Istanbul Eats favorites), they decided to go to the Black Sea coast and try ...continue
Hayvore: Lost and Found
8 responses - Posted 01.10.11
In the Laz language, “si sore” means, “where are you?” At least twice a week for past few years, our answer to that question at lunchtime would be, “We are at Pera Sisore.” This little restaurant in the Asmalımescit area became one of our go-to lunch spots by serving some ...continue
Kiva Han: Imposter or Contender?
11 responses - Posted 01.07.11
Imitation may be the sincerest form of flattery, but when Galata’s Kiva Han first opened its doors a few years ago it felt like the restaurant was taking things a bit too far. The inspiration for the slightly upscale spot, located a stone’s throw from the Galata Tower, was obviously ...continue
Best Bites of 2010: Our Take
1 response - Posted 01.03.11
(Editor's Note: Although the new year is already upon us, we had so many memorable Istanbul dining experiences in 2010 that we wanted to take one last look at the past year's culinary highlights. So, before we get to the work of further exploring Istanbul in 2011, here's our top ...continue
Best Bites of 2010: Hamsi by the Haliç
no responses - Posted 12.31.10
(Editor’s Note: As 2010 heads to an end, we are looking back at our “Best Bites” of the year and are asking our readers to do the same and share their best Istanbul eating moments with us. This submission comes from Istanbul denizen Jennifer Hattam.) In my mind, it's always chilly ...continue

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