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Posts Tagged ‘ Istanbul Eats ’

Apr 23
Monday

Beyoğlu Burger Wars: Counter Offensive

Filed under News

Six months ago we were very concerned to see one of our favorite burger joints, Mano Burger, closed down. The workers gutting the place told us there was financial trouble. Someone else said they’d opened up shop on the Asian side, in Bostancı. For six months, Mano seemed to go incognito.

We were then equally puzzled a couple of weeks ago to see a new hamburger restaurant, with the same décor, menu style and a suspiciously similar logo open in the same location. We can’t speak for the food, but in the category of originality, Roll Burger scores very low.

Skulking around Beyoğlu, thinking about the injustice visited upon our friends at Mano, we turned the corner at Asmalı Mescit, and, like a mirage, saw hanging off the side of a building the sign of Mano Burger – the real Mano Burger. Continue…


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Hamsi for Hipsters!
no responses - Posted 04.18.12
Turns out New Yorkers are only now discovering what Turks have known for eons: that the humble anchovy is absolutely delicious (particularly when lightly coated in flour or cornmeal and fried). As an article in today's New York Times explains, anchovies -- known as "hamsi" in Turkish -- are being ...continue
Göreme Muhallebicisi: The Milkman Stayeth
3 responses - Posted 04.13.12
In the world of chicken breast pudding (a traditional Turkish dessert made with thickened milk and thin strands of poached poultry), elasticity is the quality that the confection is judged upon above all else. Tucking into a real tavuk göğsü requires full concentration, a good bit of dexterity and the ...continue
Since You Asked: Istanbul on a Student Budget?
2 responses - Posted 04.02.12
Dear Istanbul Eats: In September I will be going to Europe for the first time and have decided to throw in a visit to Istanbul at the end of the trip. I'm a student and so my budget for travelling is limited, but, as I love food, I'm not exactly crazy ...continue
Şeyhmus Kebab: The Rhythm of the Knife
3 responses - Posted 03.26.12
We’ve committed a lot of space on this blog to identifying the taste, smell and sight of a seriously good kebab, but it was not until we sat in Şeyhmus Kebap Evi (on a tip from chef Gencay over at Meze) that we came to know what delicious kebab actually ...continue
Supermarket Cellars: Shiraz Two Ways
3 responses - Posted 03.16.12
(Editor's Note: This is the second installment of our newest feature, "Supermarket Cellars," which aims to uncover those drinkable Turkish wines that won't kill your budget or, let's face it, you. In charge of this mission is Aaron Stein -- an expert on nuclear non-proliferation issues and PhD student by day, ...continue
Bahar Lokantası (AKA “Mehmet Usta”): Have It His Way
no responses - Posted 03.12.12
Last week, we wrote about our new favorite cake from Fatih Sarmacısı. We’d had our eye on this vintage-looking cake shop for quite a while but hadn’t had the chance to stop in for a slice and really explore the area until recently. It was lunchtime when we set out ...continue
Semolina: Convivial in Kadıköy
18 responses - Posted 02.17.12
(Editor's Note: This guest post was written by Jeff Gibbs, a denizen of Istanbul's Asian side and author of the very engaging blog "Istanbul and Beyond.") On a dark and deserted street in January covered in swirls and swirls of snow, a bright pool of light shines from a ground-level window. ...continue
Osman’s Truck: Occupy Karaköy
7 responses - Posted 02.06.12
We generally wouldn’t recommend pulling yourself up into the back of a broken-down truck with no license plates that’s sitting in an empty lot down by the river, but Osman’s truck offers a rare glimpse of Istanbul if there really were no rules, and, not to mention, great views of ...continue
Nuruosmaniye Köftecisi: Landmark Meatballs
no responses - Posted 01.31.12
In Istanbul, if all you have is a street address of a restaurant, you are as good as lost. It’s all about proximity to landmarks, as in "postanedeki kokoreççi" (the kokoreç vendor near the post office) or "Süleymaniye'deki kuru fasulyeciler" (the bean eateries at Süleymaniye Mosque). This is the way ...continue
If You Insist: Pandeli?
5 responses - Posted 01.11.12
Dear Istanbul Eats, I've heard and read so much about the historic Pandeli restaurant in Eminönü's Spice Bazaar, including that it's nothing more than an overpriced tourist trap. Have you been there recently? Is it worth going to? Concerned in Cincinnati  Dear Concerned, Thanks for the great question. Pandeli is indeed a venerable spot ...continue

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