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Features - Category Archive

May 06
Wednesday

Çiya: Loquat Kebabs and Mesopotamian Truffles at Istanbul’s Culinary Shrine

Filed under Features, Reviews (Eats)

For us, one of the highlights of spring in Istanbul is a visit to Çiya Sofrası, the Asian-side eatery that is very likely the best restaurant in Istanbul. It’s certainly not the fanciest or most cutting-edge place in town, but we rarely leave Çiya without having a profoundly new and memorable taste experience. Continue…


All entries filed under Features


Kaymak: The Heavenly Cream
24 responses - Posted 04.01.09
In our imagination, kaymak - the delicious Turkish version of clotted cream - is the only food served in heaven, where angels in white robes dish out plate after plate of the cloudlike stuff to the dearly departed, who no longer have to worry about cholesterol counts and visits to ...continue

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