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The Hamsi Chase

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The intrepid folks behind the fantastic “Eating Asia [2]” blog were recently in Turkey in search of hamsi in all its various guises. While they tried the little anchovy in some worthy Istanbul spots (including at some Istanbul Eats favorites), they decided to go to the Black Sea coast and try eating hamsi right at the source. You can find out what they learned here [3].

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Culinary Backstreets
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